Lightly seared, sliced tuna served with ponzu

Thinly sliced yellowtail topped with jalapeno, scallion,siracha in special yuzu sauce.

Snow crab ,fresh shrimp, & fish egg on top of avocado

fried fresh fish with ponzu sauce masago scallion

Chopped tuna with wasabi aoli sauce and avocado

Lightly seared, sliced steak served with ponzu

salmon wrap sp tuna , with tobiko honey wasabi sauce