Lightly seared, sliced tuna served with ponzu
Thinly sliced yellowtail topped with jalapeno, scallion,siracha in special yuzu sauce.
Snow crab ,fresh shrimp, & fish egg on top of avocado
fried fresh fish with ponzu sauce masago scallion
Chopped tuna with wasabi aoli sauce and avocado
Lightly seared, sliced steak served with ponzu
salmon wrap sp tuna , with tobiko honey wasabi sauce